Perilla soy sauce

This soy sauce is made using the oil from perilla seeds, which are grown without any chemical fertilizers. Enjoy as an alternative to salad dressing, or mix with vinegar or mayonnaise to make an original sauce.

  • Sales price in Japan(JPY) : 780 yen
  • Volume : 160 ml
  • Shelf life : 360 days (Ambient temperature)
  • Quantity per case : 12 bottles
  • Minimum order lot : 4 cases
  • Package size : W 4cm x D 4 cm x H 15.5 cm Weight 210g
  • Case size : W 17 cm x D 13.5 cm x H 17 cm Weight 2600g
  • Ingredients : soy sauce (contains wheat and soy; produced in Japan), fermented rice seasoning, perilla seeds, sugar, agar/alcohol

Takasago Soy Sauce Co., Ltd.