Genryu Takatsugawa Junmaiginjo Unprocessed Sake

Having a moderate aroma, this sake pairs perfectly with white meat fish sashimi that has a light and delicate taste. It also goes well with lightly salted tempura. Different from currently trending varieties of ginjo sake, it has a dry and light flavor.

  • Sales price in Japan(JPY) : 2,500 yen
  • Volume : 720 ml
  • Shelf life : 10 months (Ambient temperature)
  • Quantity per case : 6 bottles
  • Minimum order lot : 3 cases
  • Package size : W 86 mm x D 80 mm x H 280 mm Weight 1350g
  • Case size : W 288 mm x D 198 mm x H 314 mm Weight 8650g
  • Ingredients : Gohyakumangoku rice (popular rice suited for sake brewing: 100% produced in Yoshika, Shimane, Japan), malted rice (produced in Japan)